sick....

Geez...caught the freshers flu. It's called the freshers flu because fresher students tend to neglect their diet and eat all kinds of unhealthy food as they are away from home and also because they;'re not used to the weather here. Woke up this morning to find i had Flu + Fever. I had a sandwhich for breakfast and went to attend lectures. Came back shattered and came online to seek some help from those who were online. Fortunately i found this lovely friend starting with M who gave me quite a few handy tips such as...not to eat oily food,fried stuff and spicy stuff, to tackle my sickness....peiness and suggested that i cook porridge!. I didn't know how to cook porridge so the tips given was....add 1/4 rice...3/4 water and leave to boil until it becomes porridge! so simple. I didn;t want to eat plain porridge so i added some carrots and lettuce in as well.

Went to the supermarket to get some ingredients as nearly everything is out of stock in my cupboard. This is what i got.....




ID cards there to prove that this is a valid picture and to prevent ppl from stealing my pic.
















Just for your info!












After 15min the porridge looks alright and i poured away some water as it was overflowing the pot. Covered the top and went to talk to my friend.

Came back after 15min..totally forgot that i was cooking porridge...opened the lid and all i saw was.......RICE......rice!....as the malay saying goes.."Bubur sudah menjadi nasi". I knew i shouldn't have thrown some water away. SO anyway here it is...my SUPER MEGA ULTRA PLAIN RICE WITH CARROTS N LETTUCE.

Top view. Doesn't look very appetizing

Did i mention that i overcooked?

After taking a few spoons i couldn't take it anymore...i added tomato ketchup and forced myself to finish it. The morale of this story is to follow instructions to the point 100%.